This is another Dagmar Recipe from our Raw Food demonstration at Jenny's house. I love peanuts and chocolate together.This recipe is originally from the minimalist baker. I will add the link. http://minimalistbaker.com/5-ingredient-salted-caramel-peanut-butter- truffles/
I used 500g pitted dates
2 1/2 T coconut oil melted
1/2 tsp salt
Blend until fine 10 seconds/ speed 7
Roll into balls and freeze
Mix smooth 1/4 C peanut butter and heat until runny
drizzle over balls, and freeze
Melt 100g chocolate 60C/ 4 minutes/ speed 2 (until runny)
Pur over Balls and freeze.
Sprinkle with sea salt.