I already gave you a recipe for lemon curd and here is a recipe for lime curd. I always buy plenty of fresh lemons and limes and when they start turning colour instead of wasting them I juice them. I then decided to make a curd and use it in desserts. I love sour so this is my dessert of choice. Also in the past you needed a double boiler to not scramble the eggs that you add etc. In the Thermomix you just add everything and in 8 minutes your done!
270g lime juice
230 g butter
7 eggs (medium or 6 large)
Add butterfly, 80C/speed 1 /8 minutes